“He who works with his hands is a labourer.
He who works with his hands and his head is a craftsman.
He who works with his hands and his head and his heart is an artist.”
- St Francis of Assisi
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We set out to make the finest pizza ovens in New Zealand. It has been a long journey and after years of work, research and constant refinement we now firmly believe that we've accomplished our bold claim.
Please reach out to us with any questions about Fuera ovens, outdoor fireplaces or custom services by completing this handy form.
What makes a good wood-fired oven?
Client testimonials
As a chef, I always look for the best equipment that will last a long time. We've been using our Fuera Oven for a year now and every single meal has come out perfectly, over 10,000 pizzas and other meals.
I am the proud owner of two beautiful Fuera Ovens. They not only look great but have also exceeded my expectations on quality, performance, efficiency and price. Thank you Elliot, the artist of the of woodfire.
- Luca Cipolletta
Napoli Central
Amazing oven, we have halved our pizza cooking time and we also use it for a lot more items on our menu. So happy with the installation, build and look, I would highly recommend these ovens to anyone.
- Justin Howse
Neighbourhood Bar
Our Fuera Oven is highly efficient, we have doubled our production of pizzas while reducing wood costs. Our Italian Pizzaiolo who been making pizza for 16 years is very impressed by Elliot’s Fuera Ovens.
- Nick Loosley
The Gables Restaurant
Tara Iti approached Fuera Ovens to build a pizza oven to be installed on a vintage pickup truck. Elliot was great to deal with. Great communication, advice and workmanship. This guy certainly knows his ovens!
- Ben Mills
Tara Iti Club
